Plant Based Italian Cooking Class w/Miranda Easley SOLD OUT
June 8 2024 | 6:00 PM - 9:00 PM7122 Wornall Rd, Kansas City, MO 64114
Indulge in the rich flavors and culinary traditions of Italy with our exclusive Plant-Based Italian Cooking Class!
Step into our kitchen and let our passionate instructor Miranda Easley guide you through the exquisite world of Italian cuisine, reimagined with plant-based ingredients.
Discover the secrets behind perfecting dishes like Gnocchi with creamy cashew alfredo, Lentil "Meat" Balls with Marinara, and a Vegan Cesar Salad—all without a hint of animal products. Along the way, you'll pick up essential cooking techniques, knife skills, and tips for creating unforgettable plant based meals.
Join us and sign up today! Buon appetito!"
Menu:
Foccacia w/ Seasonal Garden Veggies
Caesar Salad w/Cashew Cream Alfredo
Gnocchi w/Cashew Cream Alfredo
Lentil "Meat" Balls w/Marinara
Seasonal Roasted Veggies