Crepes and Galettes w/John Williams - Cancelled no enrollment

7122 Wornall Rd, Kansas City, MO 64114

Indulge in the art of French cuisine as we embark on a delectable journey through the world of crepes and galettes. Our expert chef, John Williams will teach you how to master the art of swirling and flipping as you create thin, delicate crepes. From classic sweet variations filled with Nutella and fresh berries to savory fillings like ham and cheese, the possibilities are endless. 

Join us for an unforgettable cooking class where you'll learn the secrets to creating these delicious French delicacies right in your own kitchen.

Menu:

Classic crepe batter (sweet)

Galette de Sarrasin (buckwheat)

In this class we will have various sweet and savory toppings so you can create your own crepes!