Eastern Mediterranean, Plant Based Cuisine w/Miranda Easley

7122 Wornall Rd, Kansas City, MO 64114

Join us and discover how to create delicious plant-based meals that nourish both body and soul, while savoring the rich and diverse flavors of the Mediterranean. In this hands-on class led by Miranda Easley, you'll learn the art of creating mouthwatering dishes that celebrate the abundance of fresh vegetables, grains, legumes, and aromatic herbs that define Mediterranean cooking. Sign up today!

Menu:

Jackfruit Shawarma

Herby, Handmade Falafel

Roasted Red Pepper Hummus and Handmade Pita

Roasted Cauliflower with Pine Nut Salsa

Olive oil citrus cake